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Hill's® Natural Flexi-Stix Beef Jerky Treats Dog Treat

Hill's Pet Nutrition

SKU77503682
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Item Details

Hill's® Natural Flexi-Stix Jerky with Real Beef dog treats are delicious, natural and contain glucosamine and chondroitin for healthy joints. The stick shape is easy to break into pieces and the rich meaty flavor will make your dog happy. Made in the USA with global ingredients you can trust. Not artificially preserved or flavored.





Try our entire portfolio of tasty treat varieties, such as Soft Savories, Fruity Crunchy Snacks, Baked Light Biscuits, and Grain Free Biscuits.

Additional info:

Feed to adult dogs as a snack as part of a feeding routine with Hill's dry and canned foods for healthy dogs.

 

Recommended for:

Adult and mature adult dogs


INGREDIENTS: Beef, Whole Grain Oats, Wheat Flour, Wheat Starch, Glycerin, Dextrose, Flaxseed, Chicken Fat, Cane Molasses, Pork Gelatin, Chicken Cartilage (source of Glucosamine Hydrochloride and Chondroitin Sulfate), Natural Flavor, Water, Citric Acid for Freshness, Salt, Chicken Flavor, Beef Flavor, Caramel color, Natural Smoke Flavor, Mixed Tocopherols for freshness, Rosemary Extract.

We know that face is hard to resist, but feed these to adult dogs as a snack as part of a healthy feeding routine with Hill's dry and canned foods for healthy dogs. Treats should not be more than 10% of a dogs daily nutrition. For best quality (and a happy dog!), use within 3 weeks of opening.

Adult maintenance

Weight of Dog - lbs (kgs) Amount per Day
5 (2,3) 1
10 (4,5) 1
20 (9,1) 2
30 (14) 3
40 (18) 3
50 (23) 4
60 (27) 5
80 (36) 6
100 (45) 7
120 (54) 8

Feed as a treat or reward. This product is intended for intermittent or supplemental feeding only.

 

3217 kcal/kg (29.0 kcal/treat)

Nutrient Dry Matter1
%
Protein 13.8 %
Fat 11.7 %
Carbohydrate / NFE 68.8 %
Crude Fiber 1.2 %
Calcium 0.51 %
Phosphorus 0.38 %
Potassium 0.25 %
Sodium 0.66 %
Magnesium 0.088 %
Vitamin C 0 ppm
Vitamin E 0 IU/kg
Total Omega-3 FA 0.04 %
Total Omega-6 FA 0.76 %

References

1The nutrient in the product after moisture is removed. It is used to make direct comparisons of nutrient profiles with differing moisture contents.